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"Eun Young Yang"

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"Eun Young Yang"

Research Articles
Traits Affecting Low Temperature Tolerance in Tomato and Its Application to Breeding Program
Rajametov Sherzod, Eun Young Yang, Myeong Cheoul Cho, Soo Young Chae, Jeong Ho Kim, Chun Woo Nam, Won Byoung Chae
Plant Breed. Biotech. 2019;7(4):350-359.   Published online December 1, 2019
DOI: https://doi.org/10.9787/PBB.2019.7.4.350

It is essential to develop tomato (Solanum lycopersicum L.) cultivars with tolerance to low temperature (LT) for reducing production cost and increasing fruit quality in winter. This study was conducted to investigate the effects of LT on 40 tomato accessions for establishing selection criteria to select accessions with LT tolerance. Tomato plants were grown in two polyethylene film greenhouses with night temperature set-points of 10℃ and 15℃. LT significantly affected the photosynthetic parameters as well as both vegetative and reproductive growth in tomato. There was a significant difference in plant height between plants grown in 10℃ and 15℃. Leaf length and width were also significantly lower in 10℃. The stem diameter was generally lower in 10℃ but 12 accessions in 10℃ had thicker stem diameter than those in 15℃. The retarded growth was due to lower photosynthetic rate in 10℃ than 15℃. Significant delay in flowering was observed among tomato accessions in 10℃. For the number of flowers, 62.5% showed the increase but 37.5% did the decrease in 10℃ among 40 tomato accessions, showing genotype specific interaction with LT. Accessions with small fruits showed reduced fruit set in 10℃; however, it was not obvious among accessions with large fruits. Interestingly, 75% of accessions showed increased chlorophyll contents in 10℃ compared to 15℃. An accession ‘VI037163’ was selected for LT tolerance based on good performance in six out of seven traits considered such as plant height, leaf length, stem diameter, chlorophyll contents, days to flowering, the number of flowers and fruit set.

Citations

Citations to this article as recorded by  
  • Trichoderma asperellum Enhances Low-Temperature Tolerance of Tomato Plants by Regulating Oxidative Stress, Osmolyte Accumulation, and Stomatal Traits
    María del Pilar Osorno-Suárez, Iridiam Hernández-Soto, Eliazar Aquino-Torres, Ma Isabel Reyes-Santamaría, Alfredo Madariaga-Navarrete, Diana Sánchez-Rangel, Mariana Saucedo-García
    Horticulturae.2025; 11(12): 1502.     CrossRef
  • Recent Insights into the Physio-Biochemical and Molecular Mechanisms of Low Temperature Stress in Tomato
    Kwanuk Lee, Hunseung Kang
    Plants.2024; 13(19): 2715.     CrossRef
  • Intraspecific variation in responses to extreme and moderate temperature stress in the wild species, Solanum carolinense (Solanaceae)
    Emma K Chandler, Steven E Travers, Silvia Matesanz
    AoB PLANTS.2024;[Epub]     CrossRef
  • Multivariate analysis of garlic (Allium sativum L.) germplasm in response to cold tolerance regimes
    Jalil Ahmad, Haiping Wang, Jiangping Song, Shamim Umer, Xiaohui Zhang, Wenlong Yang, Xixiang Li
    Crop Design.2023; 2(2): 100042.     CrossRef
  • Identification of Key Regulatory Factors of Molecular Marker TGS377 on Chromosome 1 and Its Response to Cold Stress in Tomato
    Jia-Qi Zhang, Jian-Ping Tao, Liu-Xia Song, Rong-Rong Zhang, Hui Liu, Tong-Min Zhao, Wei-Min Zhu, Ai-Sheng Xiong
    Agronomy.2022; 12(12): 2985.     CrossRef
  • Physiological Traits of Thirty-Five Tomato Accessions in Response to Low Temperature
    Sherzod Nigmatullayevich Rajametov, Kwanuk Lee, Hyo-Bong Jeong, Myeong-Cheoul Cho, Chun-Woo Nam, Eun-Young Yang
    Agriculture.2021; 11(8): 792.     CrossRef
  • Factors Affecting Tolerance to Low Night Temperature Differ by Fruit Types in Tomato
    Eun-Young Yang, Sherzod Nigmatullayevich Rajametov, Myeong-Cheoul Cho, Hyo-Bong Jeong, Won-Byoung Chae
    Agriculture.2021; 11(7): 681.     CrossRef
  • The Effect of Night Low Temperature on Agronomical Traits of Thirty-Nine Pepper Accessions (Capsicum annuum L.)
    Sherzod Nigmatullayevich Rajametov, Kwanuk Lee, Hyo-Bong Jeong, Myeong-Cheoul Cho, Chun-Woo Nam, Eun-Young Yang
    Agronomy.2021; 11(10): 1986.     CrossRef
  • Heat Treatment in Two Tomato Cultivars: A Study of the Effect on Physiological and Growth Recovery
    Sherzod Nigmatullaevich Rajametov, Eun Young Yang, Hyo Bong Jeong, Myeong Cheoul Cho, Soo Young Chae, Niroj Paudel
    Horticulturae.2021; 7(5): 119.     CrossRef
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Selection of Melon Genotypes with Resistance to Fusarium Wilt and Monosporascus Root Rot for Rootstocks
Dong Kum Park, Seon-Hye Son, Su Kim, Woo Moon Lee, Hee Ju Lee, Hak Soon Choi, Eun Young Yang, Won Byoung Chae, Ho-Cheol Ko, Yun-Chan Huh
Plant Breed. Biotech. 2013;1(3):277-282.   Published online September 30, 2013
DOI: https://doi.org/10.9787/PBB.2013.1.3.277

A panel of 65 melon germplasm was used to screen for resistance to Fusarium oxysporum f. sp. melonis (Fom) and Monosporascus cannonballus. The screening test revealed 35 accessions that are highly resistant to Fom race 1 and 11 accessions with high resistance to M. cannonballus. A total of four accessions, ‘K134068’, ‘K133069’, ‘Wondae’ and ‘PI 414723’, showing resistance to both pathogens were selected as candidates for melon rootstock. Yield and quality of fruits harvested from ‘Earl’s elite’ (Muskmelon, Reticulatus Group) grafted onto the selected melon rootstocks were found comparable to or better than those of non-grafted melons. Nearly negligible incidence of fruit fermentation was observed when ‘Homerunstar’ (Honeydew type, Inodorus Group) was grafted with the selected melon rootstocks, unlike when it was grafted onto ’Shintozwa’ (Cucurbita spp.) rootstock. The selected melon accessions with resistance to Fusarium wilt and Monosporascus root rot are considered to be potential and valuable genetic resources for breeding program of melon.

Citations

Citations to this article as recorded by  
  • Rootstock Selection for Resisting Cucumber Fusarium Wilt in Hainan and Corresponding Transcriptome and Metabolome Analysis
    Lingyu Wang, Qiuxia Yi, Panpan Yu, Sunjeet Kumar, Xuyang Zhang, Chenxi Wu, Zhenglong Weng, Mengyu Xing, Kaisen Huo, Yanli Chen, Guopeng Zhu
    Plants.2025; 14(3): 359.     CrossRef
  • Sustainable cultivation of melon landraces: Effects of grafting on the accumulation of flavor-related compounds
    A. Flores-León, R. Martí, M. Valcarcel, S. Roselló, J. Beltrán, S. García-Martínez, J.J. Ruiz, C. Gisbert, J. Cebolla-Cornejo, B. Picó
    Food Chemistry.2024; 444: 138709.     CrossRef
  • Study on the Applications and Regulatory Mechanisms of Grafting on Vegetables
    Wenjing Nie, Dan Wen
    Plants.2023; 12(15): 2822.     CrossRef
  • Exploring new strategies in diseases resistance of horticultural crops
    Jun Xu, Ningyuan Zhang, Ke Wang, Qianqian Xian, Jingping Dong, Xuehao Chen
    Frontiers in Sustainable Food Systems.2022;[Epub]     CrossRef
  • Molecular identification and phylogenetic analysis of different races of Fusarium oxysporum f.sp. Melonis in muskmelon using RAPD markers under Punjab conditions
    Gurjot Singh, Daljeet Singh Buttar, Narinder Singh, Sukhman Kaur Aulakh, Sat Pal Sharma, Mandeep Singh Hunjan
    Agricultural Research Journal.2022; 59(3): 453.     CrossRef
  • Potential of indigenous antagonistic rhizobacteria in the biological control of Monosporascus root rot and vine decline disease of muskmelon
    Dhuha Sulaiman Salim Al-Daghari, Abdullah Mohammed Al-Sadi, Rhonda Janke, Issa Hashil Al-Mahmooli, Rethinasamy Velazhahan
    Acta Agriculturae Scandinavica, Section B — Soil & Plant Science.2020; 70(5): 371.     CrossRef
  • Identification of Fusarium wilt resistance sources in melon (Cucumis melo L.) landraces of Iran using marker-assisted selection technique
    Ahmad Mahdavi Meighan, Babak Rabiei, Seyyed Akbar Khodaparast
    Australasian Plant Pathology.2020; 49(4): 413.     CrossRef
  • Food quality attributes of melon (Cucumis melo L.) influenced by grafting
    Dzsenifer Németh, Gábor Balázs, Zsanett Bodor, John-Lewis Zinia Zaukuu, Zoltán Kovács, Noémi Kappel
    Progress in Agricultural Engineering Sciences.2020; 16(S1): 53.     CrossRef
  • Watermelon and melon fruit quality: The genotypic and agro-environmental factors implicated
    Marios C. Kyriacou, Daniel I. Leskovar, Giuseppe Colla, Youssef Rouphael
    Scientia Horticulturae.2018; 234: 393.     CrossRef
  • Cotton, cowpea and sesame are alternative crops to cucurbits in soils naturally infested withMonosporascus cannonballus
    Rui Sales Júnior, Deyse Anne Dias Balbino, Andréia Mitsa Paiva Negreiros, Hailton da Silva Barboza, Erika Valente de Medeiros, Josep Armengol
    Journal of Phytopathology.2018; 166(6): 396.     CrossRef
  • In silico Prediction, Characterization, Molecular Docking, and Dynamic Studies on Fungal SDRs as Novel Targets for Searching Potential Fungicides Against Fusarium Wilt in Tomato
    Mohd Aamir, Vinay Kumar Singh, Manish Kumar Dubey, Mukesh Meena, Sarvesh Pratap Kashyap, Sudheer Kumar Katari, Ram Sanmukh Upadhyay, Amineni Umamaheswari, Surendra Singh
    Frontiers in Pharmacology.2018;[Epub]     CrossRef
  • Signaling pathway in development of Camellia oleifera nurse seedling grafting union
    Jin-Ling Feng, Zhi-Jian Yang, Shi-Pin Chen, Yousry A. El-Kassaby, Hui Chen
    Trees.2017; 31(5): 1543.     CrossRef
  • Vegetable Grafting: The Implications of a Growing Agronomic Imperative for Vegetable Fruit Quality and Nutritive Value
    Marios C. Kyriacou, Youssef Rouphael, Giuseppe Colla, Rita Zrenner, Dietmar Schwarz
    Frontiers in Plant Science.2017;[Epub]     CrossRef
  • Greenhouse Evaluation of Melon Rootstock Resistance to Monosporascus Root Rot and Vine Decline as Well as of Yield and Fruit Quality in Grafted ‘Inodorus’ Melons
    Yoonah Jang, Yun-Chan Huh, Dong-Kum Park, Boheum Mun, Sanggyu Lee, Yeongcheol Um
    Horticultural Science and Technology.2014; 32(5): 614.     CrossRef
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  • 14 Crossref