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"Soon Wook Kwon"

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"Soon Wook Kwon"

Review Article

Current Applicable DNA Markers for Marker Assisted Breeding in Abiotic and Biotic Stress Tolerance in Rice (Oryza sativa L.)
Franz Marielle Nogoy, Jae-Young Song, Sothea Ouk, Shadi Rahimi, Soon Wook Kwon, Kwon-Kyoo Kang, Yong-Gu Cho
Plant Breed. Biotech. 2016;4(3):271-284.   Published online August 31, 2016
DOI: https://doi.org/10.9787/PBB.2016.4.3.271

Abiotic and biotic stresses adversely affect rice (Oryza sativa L.) growth and yield. Conventional breeding is a very effective method to develop tolerant rice variety; however, it takes a decade long to establish a new rice variety. DNA-based markers have a huge potential to improve the efficiency and precision of conventional plant breeding via marker-assisted selection (MAS). The large number of quantitative trait loci (QTLs) mapping studies for rice has provided an abundance of DNA marker-trait associations. The limitations of conventional breeding such as linkage drag and lengthy time consumption can be overcome by utilizing DNA markers in plant breeding. The major applications of DNA markers such as MAS, QTL mapping and gene pyramiding have been surveyed. In this review, we presented the latest markers available for some of the most important abiotic and biotic stresses in rice breeding programs. Achieving a significant impact on crop improvement by marker assisted breeding (MAB) represents the great challenge for agricultural scientists in the next few decades.

Citations

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  • Efficiency of doubled haploid technology in mining of multiple BB resistance genes from indica rice hybrid
    Sudhansu Sekhar Bhuyan, Byomkesh Dash, Prachitara Rout, Nupur Naik, Manjusha Chandravani, Nibedita Swain, Ram Lakhan Verma, Jawahar Lal Katara, Arup Kumar Mukherjee, C. Parameswaran, BN. Devanna, Snigdha Samir Pattnaik, Sanghamitra Samantaray
    Cereal Research Communications.2025; 53(3): 1319.     CrossRef
  • The Development of Multi-Resistant Rice Restorer Lines and Hybrid Varieties by Pyramiding Resistance Genes against Blast and Brown Planthopper
    Zhao Deng, Peng Qin, Kaiyu Liu, Nan Jiang, Tianze Yan, Xuanwen Zhang, Chenjian Fu, Guangcun He, Kai Wang, Yuanzhu Yang
    Agronomy.2024; 14(5): 878.     CrossRef
  • Emerging Trends in Wheat (Triticum spp.) Breeding: Implications for the Future
    Mujahid Alam, P. Stephen Baenziger, Katherine Frels
    Frontiers in Bioscience-Elite.2024;[Epub]     CrossRef
  • Genomics and transcriptomics to protect rice (Oryza sativa. L.) from abiotic stressors: -pathways to achieving zero hunger
    Mushtaq Ahmad
    Frontiers in Plant Science.2022;[Epub]     CrossRef
  • Advances from Conventional to Modern Plant Breeding Methodologies
    Sashi Lamichhane, Sapana Thapa
    Plant Breeding and Biotechnology.2022; 10(1): 1.     CrossRef
  • Review on harnessing biotechnological tools for the development of stable bacterial wilt resistant solanaceous vegetable crops
    Shweta Sharma, Viveka Katoch, Devinder Kumar Banyal
    Scientia Horticulturae.2021; 285: 110158.     CrossRef
  • Genotyping for Blast (Pyricularia oryzae) Resistance Genes in F2 Population of Supa Aromatic Rice (Oryza sativa L.)
    L. Kanyange, J. Kamau, O. Ombori, A. Ndayiragije, M. Muthini
    International Journal of Genomics.2019; 2019: 1.     CrossRef
  • Breeding Hybrid Rice with Genes Resistant to Diseases and Insects Using Marker-Assisted Selection and Evaluation of Biological Assay
    Me-Sun Kim, Sothea Ouk, Kuk-Hyun Jung, Yoohan Song, Le Van Trang, Ju-Young Yang, Yong-Gu Cho
    Plant Breeding and Biotechnology.2019; 7(3): 272.     CrossRef
  • Insight into MAS: A Molecular Tool for Development of Stress Resistant and Quality of Rice through Gene Stacking
    Gitishree Das, Jayanta Kumar Patra, Kwang-Hyun Baek
    Frontiers in Plant Science.2017;[Epub]     CrossRef
  • Application and utilization of marker assisted selection for biotic stress resistance in hybrid rice (Oryza sativaL.)
    Jae-Young Song, Sothea Ouk, Franz Marielle Nogoy, Marjohn C. Niño, Soon Wook Kwon, Woongoo Ha, Kwon-Kyoo Kang, Yong-Gu Cho
    Journal of Plant Biotechnology.2016; 43(3): 317.     CrossRef
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Research Article
Correlation Analysis between Grain Color and Cyanidin-3-glucoside Content of Rice Grain in Segregate Population
Tae-Ho Ham, Soon Wook Kwon, Su-Noh Ryu, Hee-Jong Koh
Plant Breed. Biotech. 2015;3(2):160-166.   Published online June 30, 2015
DOI: https://doi.org/10.9787/PBB.2015.3.2.160

This study examined the genetic variation of cyanidin 3-glucoside (C3G) contents in blackish-purple rice. F2 populations were established from crosses between blackish purple rice and normal white rice. The blackish rice cultivars used were Jilinheimi, Heidao38, LK1A-2-12-1-1, Heugjinju, and No2, and the common white rice cultivars used were Hwachung super giant embryo and Heugbal. The purple pericarp color is known to be controlled by a set of dominant alleles, Pb(Prp-b) and Pp(Prp-a). In this study, the segregation of the black purple:brown:white pericarp in the F2 population was 9:3:4, demonstrating that the purple pericarp color was controlled by two dominant complementary genes. The F2 distribution of C3G showed continuous variation, with a tendency toward a lower level in all the crosses. However, some F2 crosses, such as Jilinheimi/Heidao38 and Jilinheimi/LK1A-2-12-1-1, showed transgressive segregation of the C3G content. C3G content of Jilinheimi linked on 84% level in C3G content of F2 population between Jilinheimi/Heidao38, and 41.3% level in Jilinheimi/LK1A-2-12-1-1. The results of the color difference meter and C3G content analysed by HPLC revealed highly significant correlations between the seed coat color of the colored rice germplasm and that of the segregated populations. There was a significant positive correlation between the C3G content with L* (lightness) and b* (yellowness). The a* (redness) was different in each cross, but there was a significant positive correlation between the C3G content with L* and b*.

Citations

Citations to this article as recorded by  
  • The effect of processing duration and pressure on the physicochemical characteristics and development of puffed rice
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    Applied Food Research.2026; 6(1): 101629.     CrossRef
  • Unraveling grain quality in cereals: development, heat stress, and molecular mechanisms
    Ping Li, Zheng Li, Jiangyue Su, Yanjie Lv, Shuhua Liao, Pu Wang, Shoubing Huang
    Food Chemistry.2026; 512: 148900.     CrossRef
  • Comprehensive genetic diversity revealed in the pre-breeding RILs (O. sativa × O. rufipogon) with enhanced yield and pigmented grain quality
    Subhas Chandra Roy, Pankaj Shil
    Frontiers in Genetics.2025;[Epub]     CrossRef
  • Genome-Wide Association Study of Agricultural and Biochemical Traits in Radiation-Induced Colored Wheat
    Min Jeong Hong, Chan Seop Ko, Dae Yeon Kim
    Agronomy.2025; 15(8): 1933.     CrossRef
  • Advances and Future Prospects of Pigment Deposition in Pigmented Rice
    Hong Lang, Xingtian Jia, Bing He, Xiaoming Yu
    Plants.2025; 14(6): 963.     CrossRef
  • Anatomical and Digital Image Analysis of Flavonoid-Mediated Grain Coloration in Rye (Secale cereale L.)
    Pavel A. Zykin, Elena A. Andreeva, Natalia V. Tsvetkova, Andrey N. Bulanov, Anatoly V. Voylokov
    Plants.2025; 14(16): 2557.     CrossRef
  • Genome-wide association mapping of genes for anthocyanin and flavonoid contents in Vietnamese landraces of black rice
    Cuong Hung Pham, Tuyen Duc Do, Hoa Thi Lan Nguyen, Nga Thi Hoang, Trung Duc Tran, Mi Thi Thao Vu, Hanh Hong Doi, Thu-Giang Thi Bui, Robert James Henry
    Euphytica.2024;[Epub]     CrossRef
  • Morphoagronomical Evaluation of Several Indonesian Pigmented Rice (Oryza sativa L.) Accessions from East Java and Central Java, Indonesia
    Yeni Avidhatul Husnah, Turhadi Turhadi, Anna Safitri, Fatchiyah Fatchiyah
    Plant Breeding and Biotechnology.2024;[Epub]     CrossRef
  • Explicating genetic architecture governing nutritional quality in pigmented rice
    Jebi Sudan, Uneeb Urwat, Asmat Farooq, Mohammad Maqbool Pakhtoon, Aaqif Zaffar, Zafir Ahmad Naik, Aneesa Batool, Saika Bashir, Madeeha Mansoor, Parvaze A. Sofi, Najeebul Ul Rehman Sofi, Asif B. Shikari, Mohd. Kamran Khan, Mohammad Anwar Hossain, Robert J.
    PeerJ.2023; 11: e15901.     CrossRef
  • Deciphering the Genetic Architecture of Color Variation in Whole Grain Rice by Genome-Wide Association
    Wenjun Wang, Xianjin Qiu, Ziqi Wang, Tianyi Xie, Wenqiang Sun, Jianlong Xu, Fan Zhang, Sibin Yu
    Plants.2023; 12(4): 927.     CrossRef
  • Recent Insights into Anthocyanin Pigmentation, Synthesis, Trafficking, and Regulatory Mechanisms in Rice (Oryza sativa L.) Caryopsis
    Enerand Mackon, Guibeline Charlie Jeazet Dongho Epse Mackon, Yafei Ma, Muhammad Haneef Kashif, Niyaz Ali, Babar Usman, Piqing Liu
    Biomolecules.2021; 11(3): 394.     CrossRef
  • The Genetic Basis and Nutritional Benefits of Pigmented Rice Grain
    Edwige Gaby Nkouaya Mbanjo, Tobias Kretzschmar, Huw Jones, Nelzo Ereful, Christopher Blanchard, Lesley Ann Boyd, Nese Sreenivasulu
    Frontiers in Genetics.2020;[Epub]     CrossRef
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