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"Youngcho Cho"

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"Youngcho Cho"

Research Article
Identification of a Novel DFR-A Mutant Allele Determining the Bulb Color Difference between Red and Yellow Onions (Allium cepa L.)
Bongju Kim, Youngcho Cho, Sunggil Kim
Plant Breed. Biotech. 2017;5(1):45-53.   Published online March 1, 2017
DOI: https://doi.org/10.9787/PBB.2017.5.1.45

To introduce downy mildew resistance from a yellow-colored resistant cultivar, ‘Santero’, into a yellow breeding line, OT803, the F1 hybrid was produced by crossing Santero and OT803. The bulb color of the F1 hybrids became light pink, suggesting involvement of complementation between the DFR-A and ANS genes in the onion anthocyanin biosynthesis pathway. Since Santero contained active DFR-A and inactive ANS alleles, OT803 was assumed to harbor active ANS and inactive DFR-A alleles. However, some yellow-colored individuals of OT803 were shown to contain the homozygous genotype of the active DFR-AR4-like allele. Sequencing of 4,830-bp full-length sequences of this DFR-AR4-like allele revealed that the nucleotide sequences of the DFR-AR4 and DFR-AR4-like alleles were identical except for a single nucleotide deletion in the last exon. This single base-pair deletion resulted in creation of a premature stop codon at 2-bp downstream of the deletion mutation. This new DFR-A mutant allele was designated DFR-APS2. The RT-PCR results showed that transcripts of the DFR-APS2 allele were significantly reduced, suggesting involvement of nonsense-mediated mRNA decay (NMD) mechanism. The systematic process consisting of PCR amplification and sequencing of the PCR products was modified to identify the DFR-APS2 allele among 16 different DFR-A alleles. No additional accession was found to contain the DFR-APS2 allele from 155 diverse onion germplasm, indicating very limited distribution of this new DFR-APS2 allele.

Citations

Citations to this article as recorded by  
  • Identification of a 982-kb deletion including the DFR-A gene responsible for the lack of anthocyanin in onion (Allium Cepa L.) and development of a codominant marker for detection of the deleted DFR-A allele
    Hyungwook Choe, Geonjoong Kim, Sunggil Kim
    Molecular Breeding.2026;[Epub]     CrossRef
  • AcMYB12 and AcMYB29 promote flavonol biosynthesis through transcriptional regulation in onion (Allium cepa L.)
    Qingwei Jia, Shuting Gai, Yiren Wang, Zhihui Zhang, Xiong Wu, Wenhui Wu, Yumeng Pang, Xiaonan Zhang, Lei Qin, Yong Wang
    Journal of Integrative Agriculture.2026; 25(3): 1035.     CrossRef
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    Horticulturae.2024; 10(3): 256.     CrossRef
  • Genetic analysis of the interaction between G and R loci involved in the determination of bulb colors in onion (Allium cepa L.)
    JiWon Han, Cheol-Woo Kim, Sunggil Kim
    Horticulture, Environment, and Biotechnology.2023; 64(5): 801.     CrossRef
  • A Review of Genetic Understanding and Amelioration of EdibleAlliumSpecies
    Geetika Malik, Ajmer Singh Dhatt, Ajaz Ahmed Malik
    Food Reviews International.2021; 37(4): 415.     CrossRef
  • Functional relationship of vegetable colors and bioactive compounds: Implications in human health
    Shweta Sharma, Viveka Katoch, Satish Kumar, Subhrajyoti Chatterjee
    The Journal of Nutritional Biochemistry.2021; 92: 108615.     CrossRef
  • Construction of an Onion (Allium cepa L.) Genetic Linkage Map Using Genotyping-by-Sequencing Analysis with a Reference Gene Set and Identification of QTLs Controlling Anthocyanin Synthesis and Content
    Yousoo Choi, Sunggil Kim, Jundae Lee
    Plants.2020; 9(5): 616.     CrossRef
  • Transposition of a non-autonomous DNA transposon in the gene coding for a bHLH transcription factor results in a white bulb color of onions (Allium cepa L.)
    Changyeong Jo, Sunggil Kim
    Theoretical and Applied Genetics.2020; 133(1): 317.     CrossRef
  • Genetics of bulb colour variation and flavonoids in onion
    Kiran Khandagale, Suresh Gawande
    The Journal of Horticultural Science and Biotechnology.2019; 94(4): 522.     CrossRef
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